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Eckrich 
 
smoked sausage, natural casing
14oz.
Vac Bag
[16 on hand]

$5.59
Eckrich  smoked sausage, natural casing Center Front Picture
Serving Size  56g
Calories per Serving  180
Fat Calories per Serving  140
Total Fat per Serving  15g
Daily Percent of Fat  23%
Saturated Fat per Serving  6g
Daily Percent of Saturated Fat  30%
Cholesterol per Serving  35g
Daily Percent of Cholesterol  12%
Sodium per Serving  490mg
Daily Percent of Sodium  20%
Carbohydrate per Serving  4g
Daily Percent of Carbohydrate  1%
Sugars per Serving  4g
Protein per Serving  6g
Daily Percent of Protein  14%
Daily Percent of Calcium  2%
Daily Percent of Iron  2%
Ingredients
 Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less of Dextrose, Flavorings, Autolyzed Yeast, Modified Food Starch, Mechanically Separated Chicken, Monosodium Glutamate, Potassium and Sodium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Vitamin C (Ascorbic Acid).

Pitch Line  Made With Pork, Turkey, Beef.
 
 U. S. Inspected and Passed By Department of Agriculture.

Instructions
 Keep Refrigerated. After Opening, Use Within 7 Days.

 
 Skillet: Bring 2/3 Cup Water to Boil In Skillet. Add Sausage, Cover and Reduce Heat. Simmer 8 to 10 Minutes.

 
 Microwave Oven: Place Sausage In Microwave-Safe Dish, Add 1/2 Cup Water and Cover. Heat On High (100% Power) 2 Pieces 5 to 6 Minutes and 1 Piece 3-3/4 to 4-1/4 Minutes, Or Until Hot. You May Need to Adjust The Time For Your Microwave.

Brand Name  Eckrich
taxable in Michigan?  No
Product Size  14oz
Product Price  $5.59
Storage Climate  Refridg
Manufacturer  Armour-Eckrich Meats, LLC
Shipping Weight  0.9 lbs.
upc  2781530042
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Eckrich  smoked sausage, natural casing Full-Size Picture